Anyone else miss fried restaurant food on keto? For one, it’s a processed food, so it’s easy to eat too much. This recipe calls for Italian seasoning. EASY HOMEMADE KETO MOZZARELLA STICKS These easy keto mozzarella sticks that have incredible flavor and no unhealthy oils and processed ingredients. I’m not sure how to get the breading any thicker or what I’m doing wrong. Italian seasoning 5. Yes, you can. Would it work to substitute Bob’s Red Mill All Purpose Gluten Free Flour for the almond flour? I originally made these keto mozzarella sticks baked, but have since updated the recipe a bit to make the breading more crispy if you want to fry them and include pork rinds in the breading. Repeat with all the mozzarella (don't let the pieces touch on the cookie sheet). While the keto diet has no shortage of cauliflower recipes, this baked ziti is a must-try. Happy New Year . When you’re ready to enjoy, all you have to do is heat up a little coconut oil and fry these breaded snacks until golden brown. Hi, is there a specific reason why most of the recipes cut the mozzarella sticks in half? Create a free account to save your favourites recipes and articles! If you notice you have an upset stomach, bloating, sinus issues, acne, or joint pain, these are all signs you may be intolerant to dairy. Air Fryer Keto Mozzarella Sticks are the perfect melty, cheese, crispy snack that you know and love, just without the carbs! I happen to have a lot on hand and don’t know what to do with it all. I can’t give you specific times because it really will vary, but stay close, and as soon as the sides start to turn a golden color, flip! Here is an older photo of the original recipe I made of the baked low carb mozzarella sticks without pork rinds (only almond flour): Since they need to be frozen before baking anyway, these low carb fried mozzarella sticks are the perfect appetizer to make ahead. Coat the frozen cheese in the same toppings as this recipe. You can use almond flour only, they are just less crispy that way. Fried to perfection, Keto Mozzarella Sticks are bound to be a hit with your dinner party guests or on the buffet. HI, we don’t eat pork. Dip Mozzarella Sticks in Egg then coat with the flour mixture then eggs then flour mixture again (2x) Place parchment paper on a baking sheet and put the coated mozzarella sticks on the parchment paper. Click on the times in the instructions below to start a kitchen timer while you cook. It’s why coconut oil is considered a “good fat” and such a popular ingredient in keto cooking. Yes, you can. The dredging layer (coconut flour in original recipe) just helps the egg stick to the cheese better. Place coconut flour in a small bowl. Enjoy this low-carb recipe in the morning with some melted butter, or make them as dinner rolls to go along with a pot roast or your favorite ketogenic, Jump to recipe Following a keto diet around Christmastime can be a challenge if you don’t have the right recipes to get you in the holiday spirit. Take a separate bowl and add the Italian seasoning, … Make airy, chewy white bread + fluffy pancakes, minus the carbs. Type your question or comment below, and click "Post Comment". Crunchy Mozzarella Sticks by Keto Fitness Club December 1, 2020. Studies also show that consuming polyunsaturated fats is linked to lower risk of heart disease, stroke, and inflammatory disease[*]. (Fast or rolling bubbles means it’s too hot, no bubbles means the oil is too cold.) Add toppings like pumpkin seeds, chopped nuts, crema, or keep it simple with just some salt. Once hot, fry the mozzarella sticks in a single layer, 1-2 minutes per side. The time is gone, I moved to live in another place, and I am not sure if that restaurant still works. Yes, there is a difference, and it’s especially noticeable in keto mozzarella sticks without breadcrumbs. Homemade, ooey, gooey, perfection in every bite! Wholesome Yum is a keto low carb blog. We try to be accurate, but feel free to make your own calculations. Hi Ajane, Did you freeze the coated mozzarella sticks before baking? When you’re ready to make your mozzarella sticks, add coconut oil to a small to medium-sized cast … Why did all my cheese ooze out? Keto Cheat Day: Should You Have Them on a Ketogenic Diet? I agree pan frying is best. Amount per serving. Thank you so much! It’s also a great soup to prep in bulk, as it will stay good in your freezer for weeks. You’ll still want to do the freezing step, so that they don’t melt too soon. If you don’t have a thermometer, check to see if your oil is hot enough by putting a wooden spoon or chopstick into the oil. You CAN buy Italian seasoning that is gluten-free – just read the ingredients. Simply omit the pork rinds and use all almond flour instead of 1/2 and 1/2. My son has a nut allergy. Serving size in recipe notes above. You could even try omitting it, but the breading might not stick as well without the dredging layer first. But don’t worry, you can still enjoy cheese sticks on keto. Please ensure Safari reader mode is OFF to view ingredients. Plus I added a pinch of salt & pepper with the Italian seasoning. Is there something else we could use? Both coconut oil and olive oil are keto-friendly and there are benefits to both of them. *You'll have coconut flour left over. Hi Donna, You can use a flax egg to coat your mozzarella before rolling in pork rinds. Plus, the flavor is perfectly mild, which complements the crunchy, savory crust. I made a bunch and store in freezer. The recipe card is below! Do you think substituting flax meal for the pork rinds would give back the crispiness that omitting the pork rinds would take away? Remove from oil and place on paper towels. In the air fryer, these will take around 5-6 minutes to reach for the cheese to reach that perfect, melty & stretchy consistency that makes mozzarella sticks so good. Cook mozzarella sticks until golden brown on all sides, about 1-2 minutes. (This is optional and FREE. The longer they stay in the freezer, the more likely they are to remain whole and unmelted in the oven. If they aren’t crispy enough, fry for another 5 minutes. Parmesan cheese 4. Corina Nielsen on November 6th, 2019. We'd LOVE for you to share a link with photo instead. Place on a wire rack or plate and repeat with remaining sticks of cheese. These look soooo good. These cheese sticks are a yummy snack that’s truly good for your body. Need to remember your two hand rule!! You can find individual ingredient carb counts we use in the Low Carb & Keto Food List. Place the cookie sheet in the freezer for at least one hour, or until ready to bake. carb recipes, with 10 ingredients or less! Also, my hubby just got a new deep fryer that he busted out to try, so we did the cheese sticks in the deep fryer 350 degrees for 1 1/2 min. Just make this mozzarella sticks keto friendly recipe instead! ; 4 Dip the mozzarella sticks in the eggs, shaking off the excess. Thank you, Marti! • Freeze for two hours If you use gmail, drag the welcome email to your Priority Inbox so you won't miss future freebies. Definitely want to try these. Get RECIPE TIPS in the post above, nutrition info + recipe notes below! I'm also the founder of Wholesome Yum Foods, bringing you clean low carb ingredients, including sugar-free sweeteners. Exact measurements are within the printable recipe card below. 1 Line a cookie sheet with parchment paper. Not only is this one of the most delicious keto recipes you can find, but it also offers lots of nutritional benefits. Just be prepared for the texture to be different if you don’t use mozzarella. Tag @perfectketo on Instagram and hashtag it #perfectketo, Jump to recipe Cauliflower baked ziti is the ultimate comfort food for the fall and winter. I’ve never tried them with a thick batter, just a thin one like the pictures. Heat it on medium until it hot. Please note, comments must be approved before they are … These cheese sticks are not only tastier than the ones you order at a restaurant, but they are a much healthier option. Fortunately, you don’t have to give up this classic comfort food on your ketogenic diet with this easy recipe for keto mozzarella sticks. The exterior will have a slight crunch, but will not be as crispy or golden brown as they would be deep-fried. Place the cookie sheet in the freezer for at least one hour, or until ready to bake. Whether you’re whipping up a fresh batch for instant gratification or quadrupling the recipe to store with your batch-cooked freezer meals, these keto mozzarella sticks are a low-carb savory snack you’ll rely on time and time again. My low carb keto blog contains EASY, natural, keto & low To create your own Italian seasoning, simply mix the following: You can certainly substitute any type of cheese that you want for these keto mozzarella sticks. It’s so convenient. Pork rinds on mozzarella sticks!! Your email address will not be published. Hi Helen, Yes, deep frying should work great! Thank you so much for clarifying that. Many studies link monounsaturated fats to an increase in good cholesterol levels and higher insulin resistance[*]. They’re packed with protein, fiber, and calcium, so you’re actually getting nutrients when eating these. Because it has such a fantastic way of melting and stretching as you bite into it. It will likely make a melty mess. I’ve got just the thing for you today then with this fantastic recipe for making the most gooey and crunchy keto mozzarella sticks. Almond flour is known for being low-carb, high-protein, and an excellent source of nutrients. If your body doesn’t have any adverse reactions, be sure to choose full-fat, organic, grass-fed dairy products, including the cheese for this recipe. . The coating would likely absorb too much oil and get very gummy. These seriously could not be any easier to make! Ingredients: •1/2-1 cup almond flour •1/2-1 cup parmesan cheese •string cheese •1 egg •paprika, parsley, cayenne pepper, onion powder, garlic powder & sea salt (season the breading) Steps: -whisk egg in one bowl Her recipes are stellar!!!! As an Amazon Associate, I earn from qualifying purchases. Home / Recipe Index / Keto Low Carb Appetizers / Low Carb Keto Mozzarella Sticks Recipe. Nut flours won’t work well for the dredging layer, because even the finely milled ones are more coarse. Sprinkle with parsley if desired. In a large bowl whisk the eggs along with the heavy cream. You had me at mozzarella sticks! Do you think they would keep 1 month? Keto Reboot: How to Get Back Into Ketosis, 51 Best Keto Snacks that Won’t Kick You Out of Ketosis, Keto Drinks: What You Can and Cannot Drink on Keto, 15 Keto Starbucks Drinks: How to Order Keto at Starbucks. Cut the mozzarella cheese into an inch thick cubes. cheese, gluten-free, keto, low carb, mozzarella, sugar-free, vegetarian. They are done when they are golden brown and soft inside when pressed gently. This is my favorite recipe site!! Followed the recipe to the T and left in the freezer for well over an hour until it was ready to put in the oven. Can you provide some tips for the kitchen klutz on about how much oil to use or how long to fry per side? Get the full low carb pantry shopping list, browse low carb product discounts, and visit my Amazon Shop! (Don't skip this … Keep the remaining mozza sticks in the freezer until it’s their time to fry. So happy that I have had the chance to make some while staying home! . Even if you once loved coating (and frying) food in breadcrumbs for that crispy crunch, it’s not a good idea. What did you exchange to use the Parmesan cheese? Hi Rob, A frying pan is the perfect tool for this. SO YUMMY! You can prepare them the day before, or even a few days before! Olive oil has monounsaturated and polyunsaturated fats. Net carb count excludes fiber, erythritol, and allulose, because these do not affect blood sugar in most people. But, it’s easy to make your own! Your recipe reminded me about some restaurant where I enjoyed cheese sticks many years ago. Of course, the best part is that these low carb mozzarella sticks are so darn easy. Join 140,000+ subscribers to get a FREE KETO QUICK START GUIDE + new recipes 3x/week! Mix the ingredients in a small bowl and then store it in a little jar in your spice cabinet. Yes, you can freeze low carb mozzarella cheese sticks! It’s not only low-carb and sugar-free, but you can make, Jump to recipe This spicy pumpkin soup is a fantastic fall recipe when you’re looking for something comforting and warm. In a medium bowl, mix the coating ingredients. Will these turn out okay without the pork rinds? Almond intolerance = I cut the pork rinds (ground in my coffee grinder) with 1/4 cup of Flax Meal instead. (Full disclosure). Thank you!!!!! Craving a cheesy keto snack? And be sure you use pork rinds without any added sugar or flavorings. Love that you’ve used crushed pork rinds here! Hi Michelle, that would be 1/2 of a whole stick is one mozzarella stick. Name. I am very interested in freezing… would it be possible to make a huge batch of these and keep in the freezer to cook a few at a time? No, most mozzarella sticks are made with flour so aren’t low carb. However, swapping sugary apples for something a little more low-carb might just do the trick. Thank you. Hi Connie, Did you freeze these before frying or baking? YES, also email me a printable keto food list (over 230 foods)! This keto mozzarella sticks recipe was originally published on December 28, 2016, and was republished in May 2020 to add better photos, useful tips, 2 different cooking methods, and answer common questions. Yes, you can! The best part is you can also prep them ahead of time and store them in the freezer. Coat cheese in egg, then evenly coat in the dry mixture. Prep Time10 mins Cook Time12 mins Total Time22 mins. Store these keto mozzarella sticks with pork rinds in the fridge for 3-4 days. Where does nutrition info come from? Using tongs, place the Keto Mozzarella Sticks inside the hot oil, being sure there is space around each stick. This helps to keep the cheese from melting too quickly in the high heat of the air … For these keto mozzarella sticks, we suggest sure to use an oil that can withstand high temperatures, like avocado oil or ghee. I made sure for them to have a nice thick batter thinking it would help not to burst, I was so wrong. Here's how to get your freebie: Copyright © 2015-2020 Wholesome Yum®. These look great Maya and so easy to make. I use this one which is organic and gluten free. If the sticks begin to brown too fast, reduce the heat. 6 Transfer the keto mozzarella sticks to a paper towel-lined plate. Tried these the other day, they were delicious! Tweet Save Share Email. Great recipe! If you have an air fryer then you should give it a try for this recipe. These keto cheese sticks will turn out perfectly crispy without any deep-frying required. Hi Virali, Unfortunately, I don’t think psyllium would work. Keto cheese sticks need just 6 ingredients - super easy! Parchment paper will make your life easier when making Mozzarella Sticks. These look amazing!!! Perfection! I’ve always been a fan of mozzarella sticks. I recommend using all almond flour if you do not want to use pork rinds in the recipe. Unwrap and cut string cheese in half cross ways to make short sticks. In addition to being Keto-friendly, they’re also gluten-free — enjoy without the guilt! educational purposes only. Hi Just devoured these mozz sticks. Keto Mozzarella Sticks breaded in egg, parmesan cheese and Italian Seasoned Almond flour is the low carb snack you have been craving! Prep ingredients. Can you freeze low carb mozzarella cheese sticks? Eggplant Stacks with Tomatoes & Mozzarella (Low Carb, Gluten-Free), Low Carb & Keto Diet Plan: How To Start a Low Carb Diet, Low Carb Zucchini Bruschetta Boats Recipe (Low Carb, Gluten-Free), Low Carb Keto Broccoli Salad Recipe With Bacon And Cheese, Low Carb Keto Lasagna Stuffed Peppers Recipe, Low Carb Keto Nachos Recipe With Spicy Chicken, Low Carb Keto Buffalo Chicken Meatballs Recipe, The Best Low Carb Keto Cream Cheese Pancakes or Crepes Recipe, Keto Low Carb Clam Chowder Recipe (Gluten-free) - 5 Ingredients. Please DO NOT COPY/PASTE recipe instructions to social media or websites. I Love the simplicity of your recipes! I used Olive Oil which I am not a fan of. 5 Repeat with all the mozzarella (don't let the pieces touch on the cookie sheet). Avoid anything marked “low-fat” or “fat-free” as these are often signs that the product has been processed, not to mention your body needs the fat from the cheese. You’ll be making a ridiculously tasty batter entirely from scratch using a variety of savory ingredients, such as Parmesan cheese and garlic powder. They look so good. Rude or inappropriate comments will not be published. For example, McCormick guarantees its single spices are GF, but it’s mixes are NOT. Hi Connie! Roll in the almond flour mixture until well coated, then place on the lined cookie sheet. Wholesome Yum | Natural, gluten-free, low carb recipes. They will be slightly less crispy this way. Sorry, I just don’t have the exact timing. I subtracted this from the nutrition info, but either way it's not a significant difference. Even better, it’s minimally processed and tastes great. Next time I will try to put just a nice thin layer of batter and hope they turn out a lot better. It would be a slightly more carbs, but arrowroot powder or cornstarch would also work – basically any very finely milled flour that resembles the consistency of regular white flour. Hi Tousha, Yes, air frying will give you a result somewhere between baking and deep-frying. a … Keto Mozzarella Sticks are a kid-friendly snack that is super tasty and easy to prepare. Nothing says crowd-pleaser quite like warm and oozing cheese sticks dipped in marinara sauce. I use 1/4 cup parmesan cheese powdered instead, turns out amazing every time!! You’ll probably … When you’re ready to devour keto mozzarella sticks, simply fry them quickly (preferred) or bake them in the oven for 8 minutes. This recipe was so delicious my son wouldn’t believe me when I told him I made them! The result is a nostalgic after school snack made a little bit healthier with the goodness of almonds. Keep a few batches stocked in the freezer for a delicious appetizer whenever you like. Keto mozzarella sticks are one of those dishes that you should really eat right away. Instead, coconut flour is a nut-free, keto-friendly alternative. Can you make keto mozzarella sticks ahead? Hi Wendy, Yes, definitely! Click underlined ingredients to see where to get them. You only need four ingredients: Mozzarella string cheese sticks. YAY, YOU'RE IN! When you say 4 sticks for servings, does that mean the whole stick or the 1/2 of a whole stick? Keto Mozzarella Cheese Sticks Recipe. Here you will find natural, gluten-free, low carb recipes with 10 ingredients or less, plus lots of resources. Just keep trying. Hi Elaine, Yes, I talked about this in the post above. When you’re ready to make your mozzarella sticks, add coconut oil to a small to medium-sized cast-iron skillet and heat under medium-low heat. If you like this keto mozzarella sticks recipe, you might also like some of these other keto appetizer recipes: Click the links below to see the items used to make this recipe. These look amazing and I love your tips to make ahead — something I’m always looking to do! Italian Seasoning is NOT Gluten Free unless you mixed it yourself. Hi Kimberly, I have not tried this with fresh mozzarella. Oil for fryingThat’s it – 6 ingredients.Once you’ve got everything set aside, you’ll slice your mozzarella sticks in half and pop them in the freezer for about 20-30 minutes. The full ingredients and instructions are on the recipe card at the end of this post. Free resources, recipes + support. Add almond flour, parmesan cheese, and seasonings to a separate shallow dish. Thanks. These easy keto recipes are sugar-free, LCHF, and often paleo. How Much Weight Can You Lose on Keto (and How Fast)? A low carb keto mozzarella sticks recipe with a crispy outside and gooey, cheesy inside? We hate spam and promise to keep your email address safe. Pair them with a tasty low carb marinara sauce for an extra dimension of flavor. Using a fork, whisk the egg until the yolk and … Hi Jan, You will not get the same texture or flavor by subbing with flax meal. Hey Maya, I’m a vegetarian and I have a nut allergy, can I use psyllium husk instead of the almond flour? Keto Mozzarella Sticks in the Air fryer If you want to bite into these ooey-gooey & cheesy mozzarella sticks ASAP, you can actually make these faster in the air fryer. That sounds like a great idea. (The almond-flour-only version is shown in the video on the recipe card below.) Thank you for your wonderful recipe for mozzarella sticks: my memories and the taste is back , I just can’t resist mozzarella sticks! The content in this website is not medical advice and it’s intended for informational and However, if you want to bake the mozzarella sticks, you absolutely can and they are still delicious – just not quite as crispy. The key to eating dairy on keto is to choose organic grass-fed milk and cheese. This is kind of a secret trick of the trade! Can I deep fry them, instead of putting them in the oven? Who doesn’t love yummy cheese, battered and then deep fried? ARE you kidding me! Hi Ajane, The mozzarella sticks need to freeze for at least an hour. Michele's Keto Kitchen Share Share on Facebook; Tweet Tweet on Twitter; Pin it Pin on Pinterest; Leave a comment. They didnt crunch up at all. However, if you’re allergic to nuts, you’ll need to avoid almond flour. This keto mozzarella sticks recipe was originally published on December 28, 2016, and was republished in May 2020 to add better photos, useful tips, 2 different cooking methods, and answer common questions. Ingredients: Mozzarella cheese sticks Eggs Blanched almond flour Grated parmesan cheese Italian seasoning Pinch of salt Pinch of pepper. These tasted like the sexy restaurant ones!!! TIP: Use one hand for the dry dredging and breading, and the other hand for the wet egg wash. These keto cheese sticks are super easy to throw together, with just six ingredients that you probably already have in your kitchen. Thank you for taking the time to add all these wonderful recipes. After you confirm, you'll receive a link to the Members Area where you can download the book, plus I'll email you the quick start guide! I'm Maya Krampf - cookbook author, recipe developer, meal plan creator, writer, photographer, and keto advocate. Beat the egg in a second small bowl. 10 minutes cooking time + overnight freezing. ), Easy Garlic Parmesan Keto Biscuits Recipe (Gluten-Free), Low Carb Keto French Fries Recipe (Rutabaga Fries), Easy Keto Low Carb Meatballs Recipe - Italian Style. Is there a difference between baking vs frying mozzarella sticks? Nearly all companies that package spices and herbs add WHEAT FLOUR to make them flow out of the container easily. Join 120,000 others to get a FREE keto food list, plus weekly keto recipes! Lots of people ask, “Can I have dairy on the keto diet?” The answer is yes, you can. Better still, once they’ve frozen overnight, they’re ready to eat in just minutes. Preheat the oven to 400 degrees F. Take the cookie sheet out of the freezer and place in the oven (preferably onto the second rack from the lowest). You’ll just need to swap the high carb breading with the kind in this keto mozzarella sticks recipe instead. I hope this helps! Seriously, anyone could make these. String cheese (yes, those same string cheese sticks you had back in elementary school!) Even with a 5 year old covering the cheese sticks in a pile of Parmesan, these low carb mozzarella sticks are an easy to make in the oven. Use a cup of oil for frying. I’ve been a keto-head for around 6 years. To make them in the air fryer, just follow these steps: Are you ready to make your own? Thank you! Here’s the nutrition breakdown of an ounce of mozzarella string cheese[*]: These cheese sticks are coated with almond flour. Most of the pictures in this post, including the one below, are the fried version. Place the coated mozzarella cheese sticks in a single layer in the air fryer basket. Roll in the dry mixture until well coated, then place on the lined cookie sheet. You only need a few simple ingredients: 1. (Learn about net carbs here.) Stir it well till it becomes a mixture. I’m new at this, only been one week that I started and a lot of trial and error and learning. Get the FULL RECIPE here: INGREDIENTS 3 sticks mozzarella cheese (cut in half) 1/2 cup almond flour 2 1/2 teaspoons Italian seasoning blend 2 tbsp grated parmesan cheese 1 large whole egg 1/2 teaspoon salt 1/4 cup coconut oil 1 tablespoon chopped parsley INSTRUCTIONS … If you need to avoid almond flour in this recipe for health reasons or because of a nut allergy, you can use pork rinds instead. Here’s the list of ingredients to make these mozzarella sticks. You can use it to make your own homemade keto marinara sauce. Any thoughts or tips on cooking these in an air fryer? Place cheese in the freezer overnight to harden. Another nut-free and allergy-free option is coconut flour. I do have Coconut oil. First things first when putting the batter on don’t overdo it. You can use the same amount as almond flour, it turns out just as crispy. And if you still prefer to bake ’em or avoid the pork rinds, there’s an option for that below as well. Being keto-friendly and naturally gluten free means these mozzarella sticks are the ideal option to suit a variety of dietary needs at your next party or dinner. Freeze them on the cookie sheet without touching as instructed, so that they don’t stick together. As you likely already know, breadcrumbs are a no-no on the keto low-carb diet. Nutrition facts do not include oil if you use the frying method. And since it’s so easy to increase the serving size, why not throw these into your weekly meal prep? Registered trademark. Flip and bake for 3-4 more minutes, until golden on the other side. (Don't skip this step! There are a couple things to be mindful of when eating dairy. Once you have coated all of them put into the freezer (Freeze approx 2 hours) Once frozen bake at 400 Degrees until golden brown Secondly, you’ll also want to pay close attention to signs of lactose intolerance. Thank you for another great recipe. Take your mozzarella sticks from the freezer and add a couple at a time to the pan to fry them. I tried to make these for the first time, they look so delicious. Thank you, Michelle! Ingredients 6 mozzarella cheese sticks, halved lengthwise 1 cup avocado oil. I rolled it to the best of my ability and froze it for 30 minutes, but although they melted less this time, I was still unable to get them to how they should be without them melting. Fry the cheese sticks 2 or 3 at a time for 1 to 2 minutes, until golden brown. But mozzarella string cheese is the best option. Can I use that? Aim to get it between 350-375*F if you have a … If you get slow and steady bubbles, it’s ready. I’m snowed in and would love to try this recipe! That said, I did slightly change a few things for mine, & they were heavenly. Future freebies well, never got them to something more airtight to prevent the sticks... Is linked to lower risk of heart disease, stroke, and inflammatory disease [ * ] and a! All almond flour Grated parmesan cheese Italian seasoning Pinch of pepper most of the air fryer, just follow steps... It turns out just as crispy or golden brown the dredging layer, because even finely. Of coconut flour is known for being low-carb, high-protein, and dinner 140,000+ subscribers get. And Italian seasoning is not Gluten free back the crispiness that omitting the pork rinds would away... Use or how long to fry them... can I deep fry them time add. Instructions below to buy my new Besti sweeteners and wholesome way to learn how get! For example, McCormick guarantees its single spices are GF, but will not get full. Amazing every time!!!!!!!!!!!!!. 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Thinking it would help not to burst, I talked about this in the almond flour, rinds. Once hot, fry the cheese better been one week that I have had chance. Time10 mins cook Time12 mins Total Time22 mins take away 6 months the most delicious keto recipes and articles n't! Need just 6 ingredients - super easy ribs – but these are so darn.. The post above, nutrition info, but they are frozen solid you. Eggnog is one of those dishes that you probably already have in your kitchen a kid-friendly snack that ’ not... Low-Carb recipes that you should really eat right away, high-protein, and keto advocate ’ know. Intended for informational and educational purposes only helps to keep the cheese.... Contain affiliate links, which I am not a significant difference air frying will give you a result between... Easiest way to learn how to get the full recipe here::. What to do the freezing step, so it ’ s especially noticeable in mozzarella! Then deep fried ( I have a frying pan or airfryer some salt in an air fryer you! High carb breading with the Italian seasoning in a small bowl on Facebook ; Tweet! The result is a nostalgic after school snack made a little bit healthier with the heavy.. Fry for another 5 minutes and Beat well coat your mozzarella sticks recipe with a crispy outside and,. Be mindful of when eating dairy on the keto mozza sticks in third. Be any easier to make your own much better frying in oil ( no need to almond. To prep in bulk, as it will stay good in your freezer for a delicious and wholesome keto... Airy, chewy white bread + fluffy pancakes, minus the carbs 5 repeat with all the sticks. Other day, they ’ re actually getting nutrients when eating dairy keto mozzarella sticks to fry the keto mozzarella.! Error and learning school snack made a little more low-carb might just do the freezing step so! Soft inside when pressed gently carb ingredients, developed by me personally still tasty but more fried... They turn out perfectly crispy without any deep-frying required keto is to organic... At this, only been one week that I put hem in the freezer, mozzarella. Besti MONK FRUIT allulose BLEND Besti brown keto SWEETENER wholesome Yum keto ingredients, developed by me!! Heat 2 tablespoons oil in a medium bowl, mix the coating ingredients join 120,000 others to get your:! Printable keto food list, browse low carb marinara sauce - cookbook author, recipe developer, plan! A third bowl and deep-frying and some of them on a keto mozzarella sticks rack or and.